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Azienda Agricola Campo al Noce di Pierluigi Sgariglia

Azienda Agricola Campo al Noce di Pierluigi Sgariglia

The Campo al Noce farm which is entirely family run,  is situated in the well know Tuscan hills, in one of the most famous and prestigious territories, the DOC Bolgheri area, it is about 4 km from the sea. The area sourrounding Bolgheri and Castagneto Carducci is unique, with a very favorable microclimate, due to its close proximity to the sea and  is protected by the woody hills behind it. It is the base of the production of quality wines, known throughout the world. Since 2011 the company has achieved energy independence by installing photovoltaic panels and since 2014 is committed in organic conversion. The soils are at sea level, between Castagneto Carducci and Boghieri,they are the  property of the Sgariglia family. Currently there are about 6 hectares of vineyards, located to the east-west: They are manually harvested, once the grape are matured, the company has a valuable product.  The processing of the grapes takes places in a traditional way, with the use of modern vinification techinques. The production consists of 5 wines: RIVERBERO Bolgheri Doc Superiore, MITERRE Bolgheri Doc, SYRAH Tuscan IGT, ASSIOLO Tuscan IGT and VERMENTINO Bolgheri Doc. All of our production is of the highest possible. All the energy and passion of Pierluigi Sgariglia are crucial for our production, in order to bring to your tables not only an excellent wine, but also a reminder of  the Bolgheri and Tuscany land.

Vines: 
Vermentino
Petit Verdot
Syrah
Cabernet sauvignon
Cabernet Franc
Merlot
Fotogallery: 
ETICHETTE DI VERMENTINO

Vermentino Bolgheri

Usually the harvest takes place in the first ten days of September. It is a rigorous manual harvest, the selection of the best grapes takes place in the vineyard and the grapes are transfered to the cellar in small cases. The fermentation takes places at a controlled temperature in inox steel tanks.

SCHEDA ETICHETTA
Loc. Campo al Noce, 151
57022   Bolgheri   (LI)  
0565 749638
SALE ON SITE
VISIT ON SITE
Opening: 
from Monday to Saturday 08:30 - 12:30 am and 03:30 - 06,00 pm, on Sunday by appointment 09:00 - 12:00 am
Vineyard area (ha): 
5,4
Volume of wine produced (hl): 
316
Wine bottles/year: 
Tot 30000 Vermentino 5346

Vertourmer 2.0

Vertourmer 2.0

The second edition del progetto di cooperazione territoriale transfrontaliera Ver.Tour.Mer, finanziato dal P.O. Italia -Francia Marittimo 2007-2013 della Comunita Europea, si caratterizza per la forte componente di innovazione tecnologica, volta ad allargare lórizzonte del marketing territoriale attraverso lútilizzo di tecnologie informatiche innovative che valorizzino la produzione delle eccellenze dei territori, non solo vitivinicole ma anche eno-gastronomiche.

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