Cà Duà

This Vermentino comes from vineyards located northwest of Sarzana, in the plain of Falcinello. The land covers an area of about three hectares and consists of gravel, sand and sandstone deposits. The average altitude of the vineyards is about m.100 Typology: Guyot Winemaking: Cold maceration on the skins and soft pressing, temperature-controlled fermentation, aging on the lees for three months. Serving temperature: 11-12 ° C A good sun exposure allows for proper maturation that related to collection and selective harvesting of the grapes, fermentation and aging at controlled temperature, bottling and packaging with modern equipment, help in mantaining the characteristics of the wine